Butterfly Quail (6pk)

SKU: Q002
$30.00Price
Pack Size
  • The back, ribs, and keel bones are removed from our butterfly quail, with the wing, leg, and thigh bones left in tact leaving the back of the breast exposed. This is an ideal cut for grilling and has substantial plate coverage.

  • Season well with salt & pepper. Sear or grill 3-4 minutes per size.

Subscribe to keep in touch 

Sign up for updates on our farm and special offers

Contact Us

cgbfarm @ yahoo.com

396 Woodbury Rd.

Springfield, VT 05156

(802) 683 7105

  • Instagram
  • Facebook

© 2020 Cavendish Game Birds, Inc   ALL RIGHTS RESERVED